Blaz'n Trails, a locally produced salsa company, has just launched their new site blazntrailssalsa.com. Juli Miller, the owner of Blaz'n Trails, has been refining a killer salsa recipe since the 1980s and, after selling caseloads from her basement, decided to offer Blaz'n Trails to the masses. In marketing her salsa, Juli wanted to ensure her brand represented a blend of her western roots and Portland based business, and she turned to Cascade Web Development to incorporate both themes in the new site. (Juli recently stopped by the CWD office and she is definitely not afraid to show off her cowgirl persona.)
Blaz'n Trails is produced here in Portland with locally grown, fresh ingredients while her sweet and spicy salsa recipe comes from her Montana heritage. Blaz'n Trails salsa is available in three varieties: EASY, HOT, and, you guessed it, BLAZ'N. Her 20 year old recipe consists of a blend of roasted green and red bell peppers, jalapeno, serrano, and habanero peppers. It also includes fresh tomatoes, garlic, onion, and a little brown sugar for a unique, sweet flavor. (Low sodium too!)
Juli recommends adding it to your everday recipes like Chili, scrambled eggs, grilled chicken and fish, pulled pork, Calico beans, or mix it with avacados for an easy but firey guacamole.
To purchase Blaz'n Trails salsa, become a distributor, or just view our work with Juli check out blazntrailssalsa.com.
No comments:
Post a Comment